Food Safety Tools, Assessments, and Awareness

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FES leverages the powers of business, entrepreneurship, and innovation as key drivers in the global fight against hunger and malnutrition.

Food Safety Tools, Assessments, and Awareness

Seafood Sector WASH Conditions in Senegal

Polycyclic Aromatic Hydrocarbon (PAH) Risks in Senegal

Consumer Awareness of PAH in Senegal

BD4FS Tools and Practices

Food Safety Assessment in Senegal via Technology

Measuring Food Loss Among Senegalese Growing Food Businesses

The Benefit of Good Agricultural Practices (GAPs) for Agribusinesses

One Hundred Affordable Technologies to Improve Food Safety

Game-Based Learning Apps Win in Youth Competition

Ambassador Firms in Senegal: Dairy Value Chain Example

Food Loss and Waste: Building an Evidence-Based Business Case for SMEs

BD4FS is Key to FTF’s Global Food Security Strategy

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